Cream Cheese Frosting…YUM!!! I’ll admit I’ve previously just whipped up my own version of cream cheese, powdered sugar and milk until I liked the consistency. I don’t know what made me go searching for an actual “recipe” today, but I did. So many different versions of the basic ingredients…some with more butter…some with less butter etc. Today I just used the basic Martha Stewart recipe. However, here’s a NEW twist that I’m going to have to try soon:
I think it just might be fabulous on cinnamon rolls!
Have a great day! Try something NEW…even if it’s a simple NEW twist on an old recipe.